Matcha Mint Smoothie

2017-04-19T01:00:22+00:00

Matcha tea contains antioxidants that sweep away free radicals.  One cup of matcha tea contains the antioxidant equivalent of 8 to 10 cups of regular green tea. INGREDIENTS 1 1/2 cups almond milk 1 tablespoon

Matcha Mint Smoothie 2017-04-19T01:00:22+00:00

Sweet Potato Pie

2017-04-14T23:26:40+00:00

INGREDIENTS 1 gluten-free pie crust 3 medium sweet potatoes 4 tablespoons melted butter 3 eggs ½ cup sugar ½ cup brown sugar 1 teaspoon cinnamon ¼ teaspoon freshly grated nutmeg ¾ cup whole milk 1

Sweet Potato Pie 2017-04-14T23:26:40+00:00

Spicy Spiced Hot Chocolate

2017-04-14T23:17:46+00:00

INGREDIENTS 2 cups reduced-fat evaporated milk 1 cup whole milk 2 teaspoons vanilla extract 1/4 cup organic sugar 2 tablespoons unsweetened cocoa 1 1/2 teaspoons ground cinnamon ¼ teaspoon fresh grated nutmeg + more for

Spicy Spiced Hot Chocolate 2017-04-14T23:17:46+00:00

Orange Sugared Cranberries

2017-04-14T22:54:33+00:00

INGREDIENTS 12 ounces fresh cranberries, rinsed (discard damaged or shriveled berries) 1 cup + ½ cup organic sugar 3/4 cup water 1 large navel orange, zested and juiced Approximately ½ cup additional sugar DIRECTIONS Place

Orange Sugared Cranberries 2017-04-14T22:54:33+00:00

Banana-Coconut Cream Pie

2017-04-14T23:07:10+00:00

INGREDIENTS Crust: 1 7.5-ounce box crushed gluten-free graham crackers 1 tablespoon unsweetened coconut flakes 1/2 cup melted butter 2 tablespoons organic cane sugar 1/4 teaspoon cinnamon Filing: 3 medium ripe bananas 3 tablespoons cornstarch 3/4

Banana-Coconut Cream Pie 2017-04-14T23:07:10+00:00

Rosemary-Cheddar Biscuits

2017-04-14T00:13:07+00:00

INGREDIENTS 2 cups gluten-free flour blend 1 tablespoon baking powder ¼ teaspoon sea salt 2 cloves garlic, minced 6 tablespoons cold butter, cut into small pieces ½ cup shredded cheddar cheese 2 teaspoons fresh rosemary,

Rosemary-Cheddar Biscuits 2017-04-14T00:13:07+00:00

Parsnip Soup

2017-04-14T00:17:39+00:00

INGREDIENTS 4 large parsnips, washed, peeled and trimmed 2 tablespoons olive oil 2 tablespoons butter 1 large onion, chopped 1 quart water 1 tablespoon fresh thyme 1/4  teaspoon cayenne DIRECTIONS Preheat oven to 400.  Chop

Parsnip Soup 2017-04-14T00:17:39+00:00

Superfood Soup

2017-04-14T00:33:43+00:00

INGREDIENTS 1 tablespoon olive oil 2 cups cubed zucchini &/or summer squash 1 small red potato, peeled and chopped ½ inch ginger root, chopped ½ cup celery, chopped 3 cloves garlic, minced 2 ½ cups

Superfood Soup 2017-04-14T00:33:43+00:00

Asparagus and Sweet Pea Soup

2017-04-14T00:26:50+00:00

INGREDIENTS 1 tablespoon olive oil 1 tablespoon butter 1 medium onion, chopped 2 cloves garlic ¾ pound fresh asparagus stalks, cut into 2-inch pieces 1 ½ cups sweet peas, fresh or frozen 5 cups water

Asparagus and Sweet Pea Soup 2017-04-14T00:26:50+00:00

Lemony Almond Bundt Cake

2017-04-14T00:47:16+00:00

INGREDIENTS 2 tablespoons butter 1 cup + 2  tablespoons organic cane sugar, divided 8 large eggs, separated 2 teaspoons vanilla extract 1 tablespoon freshly squeezed lemon juice 2 ½ cups almond flour 2 tablespoons gluten-free flour

Lemony Almond Bundt Cake 2017-04-14T00:47:16+00:00