Lemon Shrimp Garlic Pasta
Suzy Cohen 2020-06-09T20:52:32+00:00Ingredients 8 ounces bowtie pasta (can use gluten-free) 2 TBSP grape seed or olive oil 6 TBSP butter 4 cloves garlic, minced 1 tea red pepper flakes 1¼ pound large shrimp, peeled and deveined Salt