2 – 3 Tsp of St. John’s Wort Dried Herb
1 1/2 Cups Water
Optional: Honey as sweetener
Heat the water and steep the herb for 5 minutes and then strain.
Sweeten as desired
Suzy Cohen, has been a licensed pharmacist for over 30 years and believes the best approach to chronic illness is a combination of natural medicine and conventional. She founded her own dietary supplement company specializing in custom-formulas, some of which have patents. With a special focus on functional medicine, thyroid health and drug nutrient depletion, Suzy is the author of several related books including Thyroid Healthy, Drug Muggers, Diabetes Without Drugs, and a nationally syndicated column.