This carrot salad tastes very similar to the one that Chick-fil-A® used to make, although my recipe is not the same. You will love this!
2 1/4 cups shredded carrots
1/2 cup crushed pineapple
2/3 cup “Craisins® or golden raisins
1/4 cup sugar
1 TBSP honey
1/4 cup mayonnaise
2 TEA lemon juice
Optional: 1 tea freshly grated ginger
In a bowl, mix together everything. Feel free to revise the formula to your own taste, for example, add/more less mayo depending on how you creamy you like the finished product, or try dates instead of raisins or Craisins, or add a little bit more honey. Refrigerate until ready to serve.
Suzy Cohen, has been a licensed pharmacist for over 30 years and believes the best approach to chronic illness is a combination of natural medicine and conventional. She founded her own dietary supplement company specializing in custom-formulas, some of which have patents. With a special focus on functional medicine, thyroid health and drug nutrient depletion, Suzy is the author of several related books including Thyroid Healthy, Drug Muggers, Diabetes Without Drugs, and a nationally syndicated column.