Ingredients for Creamy Horseradish Sauce
1 cup sour cream or Greek, unflavored yogurt (or Skyr)
1/4 cup prepared, plain Horseradish (I use “Bubbies” but any brand will do), pat it dry
2 TEA of any kind of vinegar, white, apple cider, balsamic (or lemon juice)
2 TBSP finely cut chives
1 TEA freshly cut thyme from the sprig
1/2 TEA sea salt
1/4 TEA pepper
Optional: 3 TBSP of mayonnaise or salad dressing
Combine everything together and stir. Chill until ready to serve. Goes well with my recipe for PRIME RIB, as well as Rib Wrap Samwich.
Suzy Cohen, has been a licensed pharmacist for over 30 years and believes the best approach to chronic illness is a combination of natural medicine and conventional. She founded her own dietary supplement company specializing in custom-formulas, some of which have patents. With a special focus on functional medicine, thyroid health and drug nutrient depletion, Suzy is the author of several related books including Thyroid Healthy, Drug Muggers, Diabetes Without Drugs, and a nationally syndicated column.