This heavenly cream of mushroom soup was inspired after visiting the Farmer's Market and purchasing some fresh shiitake and Royal Trumpet mushrooms. I would normally use Portabella for a mushroom…
This banana cream pie is so delicious it doesn't even need cream on top! I have made this a few times and decided that the crust is what makes this…
I feel like in winter I go into hibernation mode and put on weight and just crawl into bed earlier than I should! Do you feel sugar cravings lurking when…
Lately, there are food shortages, but forget that for a moment. What food is available, is not really fresh! I have an Internet alert that pings me when there’s an…
At this time of year, we need to protect ourselves from all kinds of bugs that can cause fever and flu symptoms and make us uncomfortable, and this is especially…
This recipe can be made in advance and freezes well. I've been making corn souffle for years, since I taught myself to cook when I was in my 20s. The…
Ingredients for Almond Brownies 2/3 cup cocoa powder3/4 cup all purpose flour1 cup evaporated cane sugar 1/2 cup confectioners powdered sugar 1/4 TEA baking powder 3/4 TEA salt 1/4 cup…
I love cheese and eat all kinds of it, but that’s because I am among the lucky ones who has no genetic problems processing it. Today I’m going to talk…
Copyright 2024 | Suzy Cohen, America’s Pharmacist® & Dear Pharmacist, Inc. | All Rights Reserved
Affiliate Disclosure
